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Wheat flour dosa- Dosa for diabetics

Wheat flour dosa is good for diabetics. Made of Wheat flour which is recommended for diabetics. wheat flour adds less blood sugar compared to rice…

Set Dosa – Filling Breakfast

Ingredients: Rice- 1 1/2 cup Blackgram dal-1/2 cup Boiled Rice-1 1/2cup Medium Rice Flakes – 1/2cup Maida-1/4 cup Rice Flour-1/4 cup Baking Soda -1/2 TSp…

Instant Dosa – Ready to Serve

Instant dosa is one of the quickest tiffens to make and to get good taste as well. Mskes life so easy that you dont even…

SOFT DOSA

Ingredients:Rice-2cupsBoiled rice-1cupblack gram dhal-1/4 cupRice flakes-1/4 cupmaida-1 table spoonSugar-2 table spoonsSoda powder-1/2 tea spoonFenugreek seeds-1 tablespoonMethod:Soak rice and dhal’s ,fenugreek and grind well to the…

RICE FLAKES DOSA

Ingredients:Rice-2cupsMedium rice flakes –3/4cupCurds-3/4 cupSoda powder-1/2tea spoonSalt to tasteMethod: Wash rice and rice flakes and soak them in curds for 4-5 hours.Grind to a smooth batter,allow…

MAIDA DOSA

Ingredients:Maida-2 cupsRice flour-1cupCurds-1/2 cupGreen chilies-5 chop finelyMustard seeds-1/2 table spoonCurry and Coriander leaves- littleSalt to taste.Oil-for fryingMethod: In a vessel take a table spoon of…

Masala Dosa – Great Tasting Breakfast

Masala Dosa is one of the most popular tiffin. While there is some preparation in making Masala Dosa is involved, its worth the hassle. Ingredients:…

VEGETABLE DOSA

Ingredients:Rice – 1cupsBlack gram dhal – 1/2 cupGreen gram dhal – 1/2 cupCoriander seeds-2 table spoonBengal gram dhal – 1/2 cupRed gram dhal- 1/2 cupRed…