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Ingredients Required:

any green leaf: 5 to 6 bundles

coconut: 1/2

salt: suitably

red chilli: 4

asfoetida: 1 pinch

mustard: 1 spoon

oil: 4 spoons

Method of Preparation:

boil all the green leafs duly after cleaning and washing. add grated coconut, green hillies, salt, asafoetida and grind it. then add the above to the baked green leaves vessel.. season the same with mustard in oil.

Originally posted 2011-06-19 06:03:00.