RAWA DOSA – easy tiffin to make

RAWA DOSA is simple to make and also very tasty.

Ingredients:

  1. Rice flour- 1 cup
  2. Chiroti rawa-1/2 cup
  3. Maida-2 table spoon
  4. Green chilies-6
  5. Salt to taste
  6. oil-2 table spoon
  7. Cumin seeds- 1 table spoon

Method of preparation:

  1. Mix rawa and both the flour’s using water to dosa consistency.
  2. Take oil in a handle and heat it on a low flame
  3. Add mustard seeds to it. When they splutter add chopped green chillies , cumin seeds, curry leaves and fry for a while.
  4. Add this tadka to the batter.
  5. Add cut coriander leaves to the batter.
  6. Heat the tawa and pour the dosa and pour a table spoon of oil over it
  7. Roast the dosa till brown and serve hot with coconut chutney.
  8. It will be tough to spread this dosa. so best option would be to take care while pouring the dosa on the tawa.

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